Health Hotline Magazine | November 2025

We choose Mary’s turkeys because we know they’re the BEST QUALITY TURKEY we can offer our neighborhood.

Mary’s family cares about quality more than quantity, and they PRIORITIZE ANIMAL WELFARE over everything else. Every turkey with Mary’s name on it is raised on the Pitman family’s ranches, with loads of FRESH AIR & PLENTY OF SPACE TO ROAM. Mary’s offerings include CERTIFIED ORGANIC OR NON-GMO VERIFIED birds, for an extra ayer of third-party certified quality assurance. All birds are also Certified Humane. Mary’s turkeys are fed gluten-free and vegetarian feed without animal byproducts, and they’re NEVER GIVEN ANTIBIOTICS, HORMONES * or other growth promotants. *Federal regulations prohibit the use of hormones in poultry products. When Thanksgiving Day is just around the corner, the birds are harvested and DEEP CHILLED TO 28 DEGREES ** , safe for shipping, at Mary’s own in-house facility, so that they arrive at your holiday table still fresh, never frozen ** ; not many people can say that. **Excludes pre-cooked variety.

The HERITAGE TURKEY is able to wander, fly and breed naturally, resulting in an uncommonly delicious turkey, full of succulent, dark meat. When you choose to buy your Thanksgiving turkey from Natural Grocers ® , you can be assured you are feeding your family, friends and yourself the BEST IN TOWN!

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